Now offering takeaways via Deliveroo
our menu
Specials
£14.95
Carpaccio di Scampi con vinaigrette fresca.
Prime langoustine carpaccio with a citrus and herb vinaigrette, pistacchio crumbs
£14.95
£17.95
Paccheri con pesce Spada alla Siciliana.
Short, tube shaped pasta with prime sword fish (chunks) in traditional Sicilian ragu incl. plum tomatoes, aubergines, capers, olives, fresh mint.
£17.95
£23.50
Costolette di agnello con patate e salsa verde
Prime Spring lamb cutlets (Plumtree, Notts), baby potatoes, glazed carrots and salsa verde
£23.50
Starters
Pan seared king prawns with orange & butternut squash sauce £9.50
Gamberi all'arancia su salsa di zucca
Pan seared king prawns with orange & butternut squash sauce £9.50
Baked aubergines, tomato sauce, mozzarella & parmigiano served with sourdough bread* (V) £8.50
Parmigianina (v)
Baked aubergines, tomato sauce, mozzarella & parmigiano served with sourdough bread* (V) £8.50
£8.50
Funghi misti trifolati (V)
Sautéed mixed wild mushrooms in gorgonzola & mushroom sauce served & truffle oil with sourdough bread
£8.50
Mains
£14.50
Linguine con salsa di piselli, porri e pancetta (Veg without pancetta)
Linguine with a delicious creamy pea and leak sauce
£14.50
£15.50
Ravioli con ripieno di funghi e tartufo con crema di parmigiano (V)
Fresh mushroom and truffle ravioli with parmesan & mushroom veloute
£15.50
Egg Fettuccine* with a creamy salmon & brandy sauce £15.95
Fettuccine con salmone affumicato
Egg Fettuccine* with a creamy salmon & brandy sauce £15.95
£15.95
Casarecce con ragù di castagne e salsiccia
Short twisted pasta with a creamy Tuscan chestnut and sausage sauce, topped with hazelnuts, bay leafs & rosemary
£15.95
£16.95
Pappardelle con ragù di agnello
Pappardelle* pasta | slowly braised (5h) rich lamb ragù (sourced: Plumtree, Nottingham)
£16.95
£14.95
Spaghetti con burrata e ‘nduja
Spaghetti with a creamy burrata & Calabrian nduja, plum tomato sauce, basil & parmigiano crumbs
£14.95
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